 | Certified Operator (Certification Applicant) | | | Limbua Group Limited | |  |
| Place, Country | | | Nairobi, Kenya | |
| Contact | | | www.limbua-group.com, info@limbua-group.com | |
| Certified Products | | | macadamia kernels, macadamia oil, avocados, mangoes | |  |
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| Certification Programme | | | Fair for Life - Social & Fair Trade Certification | |
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| Performance Rating |
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| Chapter | | | Content of the Fair For Life - Social & Fair Trade Programme | | Maximum | | Rating |
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| 1 | Core Principles and Values | 10 | 9 | ||||
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| 2 | Commitment to and Management of Fair Trade Policy | 27 | 15 | ||||
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| 3 | Respect of Human Rights and Decent Working Conditions | 220 | 130 | ||||
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| 4 | Respect of the Environment | 183 | 156 | ||||
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| 5 | Local Development and Community Relations | 14 | 9 | ||||
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| 6 | Trading and Supply chain relations | 67 | 43 | ||||
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| 7 | Empowerment | 51 | 30 | ||||
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| 8 | Traceability, Transparency and Respect of the Consumer | 17 | 12 | ||||
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| 9 | Managing Certification and Performance | 46 | 32 | ||||
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| Total Score Performance Rating | 436 | ||||||
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| Certification for fair trade and responsible supply chains |
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| Impact, special achievements & commitments | | | As a German-Kenyan company, LIMBUA views itself as an innovative link between small-scale farmers in Africa and demanding quality customers worldwide. Using technology to a high degree enables the direct support and supervision of the small-scale farmers and an effective value addition of macadamia and other crops from their mixed farms. This approach not only improves the small-scale farmers incomes, but also the value for the customers. By focusing strictly on organic agriculture, LIMBUA not only protects the environment in the producing countries, but also the health of the small-scale farmers and consumers. Already since its creation LIMBUA follows a unique, holistic philosophy. It operates modern decentralized production facilities directly at the villages of the small-scale farmers. This enables LIMBUA to reduce transport costs, to preserve the freshness and quality of the raw materials and, most importantly, to involve the small-scale farmers into the process of value addition. | ||||
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| Reached percentage of the applicable Total Norm Points for the overall performance |
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| Percentage | | | 75 % | ||||
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| Date of Certification |
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| First | | | 07.02.2018 | ||||
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| Last Update | | | 22.06.2020 | ||||
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