 | Opérateur attesté (Certification Applicant) | | | Cooperativa de Servicios Multiples Frutos del Ande | |  |
| Lieu, Pays | | | Ayacucho, Peru | |
| Produits attestés | | | avocados | |  |
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| Programme d'attestation | | | Fair for Life - Social & Fair Trade Certification | |
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| Group Operation |
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| Chapitre | | | Content of the For Life - Corporate Social Responsibility Programme | | Norme | | Rating [fr] |
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| 3.1.1 | Transparent Adminstration and Relation with Producers | 14 | 15 | ||||
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| 3.1.2 | Pricing and Producer Payments | 2 | 2 | ||||
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| 3.1.3 | Non-discrimination and Gender Aspects | 10 | 12 | ||||
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| 3.1.4 | Internal Control System | 16 | 15 | ||||
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| 3.2.1 | Child Labour and Young Workers on Producer Farms | 6 | 6 | ||||
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| 3.2.2 | Working Conditions on Producer Farms | 22 | 20 | ||||
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| 3.3.1 | Basic Labour Rights for Producer Group Staff | 20 | 19 | ||||
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| 3.4.1 | Commitment to and Management of Social Responsibility | 8 | 6 | ||||
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| 3.4.2 | Community Relations | 6 | 9 | ||||
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| 3.4.3 | Respecting Rights of Indigenous and Local Peoples | 4 | 4 | ||||
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| 3.6.1 | Fair Trade Policy and Producer Empowerment | 10 | 8 | ||||
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| 3.6.4 | Accountable Trade Relations to Buyers | 10 | 10 | ||||
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| Total Score Group Operation | 126 | ||||||
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| Environmental Criteria |
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| Chapter | | | Content of the IMO Environmental Programme | | Norm | | Rating |
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| 3.5.1 | Internal Monitoring of Environmental Aspects | 4 | 4 | ||||
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| 3.5.2 | Environmental Performance of Producers | 24 | 26 | ||||
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| 3.5.3 | Environmental Performance of Processing Group | 24 | 23 | ||||
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| Total Score Environmental Criteria | 53 | ||||||
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| Impact social |
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| Social Impact & Special Achievements | | | Cooperativa de Servicios Múltiples Frutos del Ande aims to achieve the integral development and entrepreneurial capacity of its partners, offering quality products for the national and international market, fulfilling our Social Responsibility and Environmental Policy. For this they consider it important to have a network of reliable partners in productive level, service provision, commercial and transformation; So that small producers have fair economic benefits for the welfare of their families. | ||||
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| Reached percentage of the applicable Total Norm Points for the overall performance |
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| Pourcentage | | | 99 % | ||||
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| Date d'attestation |
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| Première | | | 24.03.2017 | ||||
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| Dernière mise à jour | | | - | ||||
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Social Responsibility & Fair Trade
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Insight into impacts
The improvements made since they are committed to Fair Trade are as follows: 1. Communication. A notebook of topics to be treated in meetings was implemented 2. Gas is provided to facilitate…Read more
