![]() | Certified Operator (Certification Applicant) | ![]() | ![]() | PT. Tripper Nature - FFL | ![]() | ![]() ![]() |
![]() | Place, Country | ![]() | ![]() | Bekasi, Jawa Barat, Indonesia | ![]() |
![]() | Contact | ![]() | ![]() | tripper.com | ![]() |
![]() | Certified Products | ![]() | ![]() | cinnamon, vanilla, cloves | ![]() | ![]() |
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![]() | Certification Programme | ![]() | ![]() | Fair for Life - Social & Fair Trade Certification | ![]() |
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![]() | New modules |
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![]() | Chapter | ![]() | ![]() | Content of the Fair For Life - Social & Fair Trade Programme | ![]() | Maximum | ![]() | Rating |
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![]() | 1 | Core Principles and Values | 16 | 14 | ||||
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![]() | 2 | Commitment to and Management of Fair Trade Policy | 27 | 9 | ||||
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![]() | 3 | Respect of Human Rights and Decent Working Conditions | 257 | 165 | ||||
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![]() | 4 | Respect of the Environment | 117 | 59 | ||||
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![]() | 5 | Local Development and Community Relations | 16 | 10 | ||||
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![]() | 6 | Trading and Supply chain relations | 58 | 24 | ||||
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![]() | 7 | Empowerment | 58 | 32 | ||||
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![]() | 8 | Traceability, Transparency and Respect of the Consumer | 34 | 23 | ||||
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![]() | 9 | Managing Certification and Performance | 46 | 33 | ||||
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![]() | Total Score New modules | 369 | ||||||
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![]() | Certification for fair trade and responsible supply chains |
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![]() | Impact, special achievements & commitments | ![]() | ![]() | Given that sustainability for raw material production is a common concern of all actors (farmers, Tripper and customers), they strive to create sustainable production of raw material through increasing its quality and quantity, with regard to environmental issues by promoting the conservation of the plantations, including fair and equitable sharing of the benefits for all stakeholders. Through the implementation of Fair For Life and the activities of Tripper foundation ‘Yayasan T.E.A’, they have been supporting the plantation of cinnamon trees with their partner in Lempur, Sumatra. They covered more than 100 % of their trees consumption in 2017. | ||||
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![]() | Reached percentage of the applicable Total Norm Points for the overall performance |
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![]() | Percentage | ![]() | ![]() | 63 % | ||||
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![]() | Date of Certification |
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![]() | First | ![]() | ![]() | 27.04.2015 | ||||
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![]() | Last Update | ![]() | ![]() | 13.08.2018 | ||||
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